Cattivelli 2020/05/30 Social Innovation and Food Provisioning during Covid-19: The Case of Urban–Rural Initiatives in the Province of Naples

Cattivelli, Valentina (30/05/2020) Social Innovation and Food Provisioning during Covid-19: The Case of Urban–Rural Initiatives in the Province of Naples
Llicència: CC-Reconeixement Paraules clau: COVID19, reflexió, alimentació, consum agroalimentari, innovació
Iniciatives urbano-rurals a la província de Nàpols Article de recerca sobre iniciatives autogestionades de provisió d'aliments i com estan contribuint a facilitar l'accés a aliments en temps de restriccions de mobilitat personal degut a la Covid19. Valentina Cattivelli and Vincenzo Rusciano Social Innovation and Food Provisioning during Covid-19: The Case of Urban–Rural Initiatives in the Province of Naples This paper draws on the theoretical framework based on social innovation determinants to analyze how and to what extent the recent and self-organized initiatives for food provisioning are contributing to increase food accessibility at the time of personal and mobility restrictions due to Covid-19.

Tipus de publicació	article
Suport	digital
Adreça web	https://www.mdpi.com/2071-1050/12/11/4444/htm
Editorial	MDPI ·
Data	30/05/2020
Llengua	Anglès
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doi

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Persones mencionades: Vincenzo Rusciano

Projectes mencionats: Umap